The purshased paddy is allowed to slowely reduced its moisture until itis ready for Husking. This process of drying ultimately led to hte fine raice grain with minimum broken. Japnese technonloy- HUsker from SATAKE has been installed that has quality not to develop cracks and broken tips during husking.
The most modern technique of par boiled planr is imported from our neighbouring country India. Highly trained and expert staff are hired to insure optimum production and the best use of technology.